我们将发布可以学习日本料理的文章和视频。 文章 1. 什么是和食 2. 对于感受四季变更的料理,时令的观念 3. 高汤及鲜味 4. 日料根本之五法,五味,五色,五感 5.日本的气候、风土以及日本料理 6.日本的四季与食材 视频 The secret of Japanese cuisine #1“The secret of delicious Japanese fish in the market!” #2“The secret of the delicious Japanese fish in the kitchen!” #3“The secret of Japanese fermented seasonings from the brewery!” #4“The secret of Japanese fermented seasonings in your kitchen!” #5“The secret of delicious Japanese rice from the field!” #6“The secret of delicious Japanese rice in your kitchen!” The basic of Japanese cuisine #0“Introduction of the basics of Japanese cuisine” #1“What kind of place is Japan?” #2“What is traditional Japanese cuisine?” #3“Basic flavor: Umami and how dashi is made” #4“Japanese Knives” #5“Presentation of Japanese cuisine” #6“Japanese wisdom of hygiene control: sushi” Introduction of Japanese ingredients